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Cooking Schools |
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Blue Ribbon Cooking School, Eastlake Neighborhood, Seattle
Hands-on classes are structured around a menu.
Participants are grouped into teams; each team cooks one course and everyone feasts at the end.
Classes are from $50.00 to $95.00
(206) 328-2442, www.blueribboncooking.com
Cook's World, University District, Seattle
Many classes are conducted by the professional chef/owner of the store,
who teaches everything from basics to elaborate sauce-making techniques.
A student could get a complete education in classic cuisine.
Classes are usually $46.00
( 206) 528-8192, www.cooksworld.net
Dish it Up!, Magnolia Neighborhood, Seattle Demonstration style classes are presented by guest chefs at a swank granite counter surrounding the display kitchen. Portions are generous and include wine pairings. Classes start at $80.00 (206) 281-7800 www.dish-it-up.com
Gretchen's Cooking School, Mount Vernon
Set in the center of the lost-in-time downtown Mount Vernon, this store has a magical charm.
Students sit at the counter where demonstrations are conducted and at surrounding tables, creating a dinner-party atmosphere. Classes range from $25 to $85.00
(360) 336-8747, www.gretchenskitchen.com
Sur La Table, Kirkland
The most spacious, well-equipped and well-staffed school in the area makes up in professionalism what it lacks in intimacy. Video monitors allow students to see every detail that might not be reflected in the large, overhead mirrors.
(425) 827-1311, www.surlatable.com
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Weekly Links
When we realized that every great American Restaurant needs a Caesar-like salad, we went into a brief tailspin. It was only upon contemplation that we saw the underlying similarity between the All-American Caesar and the age old French classic, Salade Lyonnaise. This week, we offer formulas for Canlis Salad, Caesar Salad and our favorite, Salade Lyonnaise
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Appearances
Thursday, November 17
12:00 - 1:00 Book Signing Town & Country Market, Bainbridge Island
Saturday, November 19 10:00 - 12:00 Costco, Silverdale
Thursday, December 1 4:00 - 7:00 Book Signing Annual Ultimate Holiday Cookbook Social Palace Ballroom, Seattle
Friday, December 2
12:00 - 1:00 Book Signing
Poulsbo Central Market
Saturday, December 3
12:00 - 1:00 Book Signing Mill Creek Central Market
Saturday, December 3
4:00 - 6:00 Book Signing
Shoreline Central Market
Friday, December 9 7:00 - 9:00 Book Signing Ninth Annual Holiday Celebration Park Place Books, Kirkland, WA
Wednesday, December 14 5:00 - 7:00 Book Signing Admiral Metropolitan Market, West Seattle
Thursday, December 15 6:30 - 8:00 Lecture and Book Signing Culinary trends in the PNW Jefferson County Library, Port Hadlock
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READ
"Taste"in Pacific Northwest
the Sunday newsmagazine of
The Seattle Times
DISCOVER
First Saturday Breakfast
EXPLORE
LEARN MORE ABOUT
Sustainable Seafood
Be our Neighbor
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