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Too Many Apples! Too Many Pears! |
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Tuesday, 08 September 2009 |
Backyard Apples are at their peak right now. But if you are not fortunate enough to have your own trees or access to your neighbors' trees, don't despair. Local farmer's markets are filling up with apples too.
Follow this link to Neighborhood Farmers Markets.
Sort out the myriad Apple Varieties.
Learn more about Washington Apples.
My Gravenstein apples were late in coming this year and not quite as bountiful as in years past, but I did wake up to dozens of windfalls today. i had been wanting to try out this recipe for Slab Apple Pie and this seemed like the perfect opportunity.
Try this Pie!
A bumper crop of pears and an ongoing case of canning fever led me to develop this recipe for the most delectable chutney I have ever tasted.
Check out this chutney!
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Weekly Links
When we realized that every great American Restaurant needs a Caesar-like salad, we went into a brief tailspin. It was only upon contemplation that we saw the underlying similarity between the All-American Caesar and the age old French classic, Salade Lyonnaise. This week, we offer formulas for Canlis Salad, Caesar Salad and our favorite, Salade Lyonnaise
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Appearances
Thursday, November 17
12:00 - 1:00 Book Signing Town & Country Market, Bainbridge Island
Saturday, November 19 10:00 - 12:00 Costco, Silverdale
Thursday, December 1 4:00 - 7:00 Book Signing Annual Ultimate Holiday Cookbook Social Palace Ballroom, Seattle
Friday, December 2
12:00 - 1:00 Book Signing
Poulsbo Central Market
Saturday, December 3
12:00 - 1:00 Book Signing Mill Creek Central Market
Saturday, December 3
4:00 - 6:00 Book Signing
Shoreline Central Market
Friday, December 9 7:00 - 9:00 Book Signing Ninth Annual Holiday Celebration Park Place Books, Kirkland, WA
Wednesday, December 14 5:00 - 7:00 Book Signing Admiral Metropolitan Market, West Seattle
Thursday, December 15 6:30 - 8:00 Lecture and Book Signing Culinary trends in the PNW Jefferson County Library, Port Hadlock
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READ
"Taste"in Pacific Northwest
the Sunday newsmagazine of
The Seattle Times
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EXPLORE
LEARN MORE ABOUT
Sustainable Seafood
Be our Neighbor
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