Westcoast Cooking

Featured Recipes

Cooking Classes

Recommended Restaurants

Vegetables

Jade Green Beans

Gratin Dauphinoise

Carrot Flans

West Coast Green Bean Casserole

Roasted Diced Yams with Smoked Paprika

Green Pea Flans with Sautéed Pea Vine & Morel Mushrooms

M.F.K. Fisher's "Shook Potatoes"

Psychedelic Blue Mashed Potatoes

Sautéed Pea Vines & Morel Mushrooms

Green Pea Flans

Tian Provençale

Weekly Links

Listen to an interview about
Angelo Pellegrini
on KUOW Presents at KUOW FM

Be sure to watch KCTS Chefs

Read Taste,
in Pacific Northwest,
the Sunday newsmagazine
of The Seattle Times

Check out Sound Food,
a chronicle of food related
activities around the Sound.

Find out more about
Seattle Culinary Academy

Appearances

March 26, 27 and 28, 2010
SageCliffe Winery Weekend
Cave B Estate Winery
Next to The Gorge in Quincy, WA
(509) 785-3500

READ

"Taste"in Pacific Northwest
the Sunday newsmagazine of
The Seattle Times

DISCOVER

First Saturday Breakfast

EXPLORE

LEARN MORE ABOUT

Sustainable Seafood

Be our Neighbor